Here's a liqueur that's simple to make at home. All you need is an inexpensive vodka and an empty bottle to store the Schnapps in. This is another recipe that was created for More Top Secret Recipes, but just didn't make it into the final version. Try storing it in the freezer for a cold shot on a hot summer day. Whoof! 1/3 cup granulated sugar 1. Combine sugar and corn syrup in a 2 quart
pan over medium heat. Heat until sugar dissolves,
stirring regularly (about 5 minutes). Please
do not distribute, publish or display this recipe without
permission. |